{Photo taken with instagram on my iPhone4}

My sister brought over a bag of Juliet tomatoes that she found at the St. Paul Farmers’ Market. She bought them because of their lovely name. But they were also delicious.

I used them for an appetizer with baguette and brie.  It was a simple, but tasty app and nicely added to the leftover spaghetti Erik and I had for dinner.  We love leftovers in our home.  Anything to make our evenings easier.

I’ve received a few awesome party submissions recently and I hope to get to posting them very soon!

In the meantime, have a wonderful Wednesday.